Performance Result SpecificationShow
Total cell count cfu/g 7.9E+11 >=5E+11Show
Contaminants are tested and controlled in a relevant combination of samples from theenvironment, process or products.
The set ased on HACCP principles as stated in theISO 27205 I IDF 149:2010 to guarantee that the product fulfills the following specificationsShow
ow Coagulase-positive staphylococci cfu/g <10Non
lactic acid bacteria cfu/g <500Enterobacteriaceae cfu/g <10Yeasts and moulds cfu/g <10Listeria monocytogenes Absent in 25 gSalmonella spp. Absent in 25 g